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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
Difficulty
Easy	Intermediate	Difficult

Bread stuffed with Salsa, Green Chiles, and Olives

Source: dLife

French bread with salsa, green chiles, olives, and Mexican cheese baked in the middle.

Nutrition Facts

Makes 10 servings
Amount Per Serving

Calories	165.7

Total Carbs	25.1 g

Dietary Fiber	1.4 g

Sugars	2.4 g

Total Fat	4.1 g

Saturated Fat	1.8 g

Unsaturated Fat	0.0 g

Potassium	10.1 mg

Protein	6.0 g

Sodium	537.0 mg

Dietary Exchanges 4.1 Fat, 0.4 Vegetables, 0.3 Meat, 1.5 Starch,

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

Directions

Preheat the oven to 400 degrees Fahrenheit.
Smear the salsa on the bottom half of the bread. Then sprinkle the cheese, chiles, and olives on over the salsa and place the top half of the bread on top.
Wrap the bread in foil. Bake for approximately 20 minutes. Let cool for 5 minutes then cut into 10 even slices.