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Spaghetti Squash Slaw
Source: dLife

Spaghetti squash combined with fresh herbs and a light citrus dressing.

Rating:
Prep Time: 15 minutes
Cook Time: 0 minutes
Difficulty: Easy

Nutrition Facts

Makes 6 servings
Amount Per Serving
Calories 36.8
Total Carbs 5.4 g
Dietary Fiber 1.2 g
Sugars 2.0 g
Total Fat 1.7 g
Saturated Fat 0.3 g
Unsaturated Fat 0.2 g
Potassium 81.1 mg
Protein 0.7 g
Sodium 63.7 mg
Dietary Exchanges
1/2 Fat , 1 1/2 Vegetables
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings
Ingredients

2 1/2 cup  spaghetti squash
0 1/2 cup  chopped parsley
0 1/4 cup  fresh chopped red onion
0 1/4 oz  fresh mint
2 tbsp  fresh cilantro
1 tbsp  fresh lime juice
2 tsp  olive oil
1 tsp  fresh lemon juice
0.125 tsp  salt
0.125 tsp  black pepper
Directions
  1. In medium bowl, mix squash, parsley, red onion, mint, and cilantro.
  2. In separate bowl, whisk lime juice, oil, lemon juice, salt, and pepper.
  3. Drizzle dressing over squash mix and gently toss. Cover and refrigerate until ready to serve.

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