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Oriental Noodle Salad
Source: dLife

Noodles tossed with fresh vegetables and sesame dressing.

Rating:
Prep Time: 15 minutes
Cook Time: 0 minutes
Difficulty: Easy
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Nutrition Facts
Makes 4 servings
Amount Per Serving
Calories 221.5
Total Carbs 39.8 g
Dietary Fiber 5.7 g
Sugars 17.9 g
Total Fat 4.6 g
Saturated Fat 0.5 g
Unsaturated Fat 0.1 g
Potassium 224.4 mg
Protein 5.8 g
Sodium 559.6 mg
Dietary Exchanges
4.6 Fat, 1.6 Vegetables, 0.9 Fruits, 1.0 Starch, 0.8 Lean Meat
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings
Ingredients Directions
  1. Crack noodles apart and cook following package directions, but without spice packet. Let cool.
  2. Mix noodles, vegetables, orange segments, and parsley.
  3. In a separate bowl whisk together orange juice, sesame oil, garlic, spice powder, salt, and white pepper.
  4. Drizzle dressing over salad and gently toss.
  5. Top with sesame seeds.

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