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Broccoli Salad
Source: Food Stamp Nutrition Connection

Broccoli, raisins and red onion tossed with a creamy lemon dressing

Prep Time: 30 minutes
Cook Time: 0 minutes
Difficulty: Easy

Nutrition Facts

Makes 8 servings
Amount Per Serving
Calories 171.6
Total Carbs 24.7 g
Dietary Fiber 2.7 g
Sugars 19.3 g
Total Fat 7.5 g
Saturated Fat 1.1 g
Unsaturated Fat 0.1 g
Potassium 364.5 mg
Protein 2.3 g
Sodium 195.7 mg
Dietary Exchanges
1 1/2 Fat , 1 Vegetables , 1 1/2 Fruits , 1/2 Other Carbs
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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6 cup  fresh broccoli florets
1 cup  seedless raisins
1 each  red onion
2 tbsp  sugar
8 each  Bacon, cured, naturally hardwood smoked
2 tbsp  fresh lemon juice
0 3/4 cup  light mayonnaise
  1. Combine all ingredients in a medium bowl.
  2. Mix well.
  3. Chill for 1 to 2 hours.
  4. Serve.

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