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Crispy French Fries
Source: dLife

Classic, crispy oven baked fries.

Prep Time: 20 minutes
Cook Time: 45 minutes
Difficulty: Easy

Nutrition Facts

Makes 6 servings
Amount Per Serving
Calories 51.1
Total Carbs 15.3 g
Dietary Fiber 1.5 g
Sugars 1.5 g
Total Fat 0.0 g
Saturated Fat 0.0 g
Unsaturated Fat 0.0 g
Potassium 1039.2 mg
Protein 2.0 g
Sodium 17.6 mg
Dietary Exchanges
, 1 Starch
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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1 lb  potatoes, fresh, medium
2 tsp  Salt Substitute, no sodium
1 each  cooking spray
1 pinch  salt
1 pinch  black pepper
  1. Preheat oven to 350 degrees Fahrenheit.
  2. Slice potatoes into thick strips 3 to 4 inches long and 1/2 inch wide. Season with 2 teaspoons salt and let rest 10 minutes. Run potatoes under water and let dry very well.
  3. Coat a baking sheet with cooking spray. Lay potatoes in one layer and coat with cooking spray, mixing to fully coat. Season with salt and pepper.
  4. Bake 40 to 45 minutes, flipping halfway through.

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