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Mango Lime Sorbet
Source: dLife

Delicious homemade sorbet combining fresh mangoes and lime.

Prep Time: 2 hours
Cook Time: 0 minutes
Difficulty: Easy

Nutrition Facts

Makes 4 servings
Amount Per Serving
Calories 117.3
Total Carbs 27.9 g
Dietary Fiber 1.1 g
Sugars 11.2 g
Total Fat 0.6 g
Saturated Fat 0.0 g
Unsaturated Fat 0.0 g
Potassium 97.9 mg
Protein 1.3 g
Sodium 17.8 mg
Dietary Exchanges
, 1 1/2 Fruits , 1/2 Milk , 1/2 Other Carbs
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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2 each  fresh mango
0 1/4 cup  frozen grape juice concentrate
0 1/2 cup  fat free milk
1 1/2 tsp  lime peel zest
0 1/4 cup  fresh lime juice
  1. Process all of the ingredients in a food processor or blender until smooth. Pour into a glass bowl and refrigerate for at least 2 hours.
  2. Place mixture into an ice cream maker and freeze according to manufacturers directions. Serve immediately or freeze in a freezer safe container.

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