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Easy Baked Chicken
Source: Food Stamp Nutrition Connection

A very simple and tasty chicken dish.

Rating:
Prep Time: 15 minutes
Cook Time: 1 hours
Difficulty: Easy
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Nutrition Facts
Makes 5 servings
Amount Per Serving
Calories 116.6
Total Carbs 0.7 g
Dietary Fiber 0.2 g
Sugars 0.0 g
Total Fat 1.3 g
Saturated Fat 0.3 g
Unsaturated Fat 0.3 g
Potassium 273.0 mg
Protein 23.9 g
Sodium 67.3 mg
Dietary Exchanges
1.3 Fat, 3.2 Lean Meat
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings
Ingredients

1 lb  boneless skinless chicken breasts
1 tsp  garlic powder
1 tsp  black pepper
1 pinch  salt
Directions
  1. Preheat the oven to 350 degrees F.
  2. Rinse the chicken, and pat dry.
  3. Place chicken in a baking pan or casserole dish.
  4. Sprinkle with garlic powder and pepper to taste.
  5. Bake for 1 hour.

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