dLife feature photo

Search from thousands of diabetes-friendly recipes that meet the dLife Nutritional Guidelines.*

Enter keyword(s) or ingredient(s)

Enter a food:

Asian Salad Dressing
Source: Food Stamp Nutrition Connection

Try this dressing on cut vegetables or salad.

Rating:
Prep Time: 1 minutes
Cook Time: 0 minutes
Difficulty: Easy
blue dot blue dot

Nutrition Facts
Makes 5 servings
Amount Per Serving
Calories 69.9
Total Carbs 6.2 g
Dietary Fiber 0.1 g
Sugars 4.9 g
Total Fat 5.6 g
Saturated Fat 0.8 g
Unsaturated Fat 3.6 g
Potassium 13.0 mg
Protein 0.2 g
Sodium 55.5 mg
Dietary Exchanges
5.6 Fat, 0.0 Fruits, 0.3 Other Carbs,
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
Powered by ESHA

Servings
Ingredients

2 tbsp  vegetable oil
3 tbsp  red wine vinegar
2 tbsp  cold water
2 tsp  low sodium soy sauce
2 tbsp  brown sugar
2 tbsp  fresh lemon juice
0 1/2 tsp  garlic powder
Directions
  1. Put all the ingredients in a jar or bottle with a lid.
  2. Put on the lid. Shake well.
  3. Chill in the fridge for at least 1 hour before serving.

Sign up for FREE dLife Newsletters

dLife Membership is FREE! Get exclusive access, free recipes, newsletters, savings, and much more! FPO

Congratulations!
You are subscribed!
Congratulations!
You are subscribed!
Congratulations!
You are subscribed!

dLife Weekly Poll

How much do you know about the health risks associated with diabetes, such as heart disease and stroke?

Vote
View Results
More Polls

Recipe Shuffle

Click a button to see recipes.
More Diabetes Information
  • Facebook
  • Twitter
  • YouTube
More dLife Information
Copyright © 2013 LifeMed Media, Inc.    All Rights Reserved.
This website is certified by Health On the Net Foundation. Click to verify. This site complies with the HONcode standard for trustworthy health information:
verify here.