Spinach Fruit and Nut Salad
Delicious blend of spinach and Belgian endive with fresh oranges, dried cranberries and a homemade orange dressing.
2 tbsp orange juice
2 tbsp walnut oil
2 tbsp white wine vinegar
0 1/2 tsp grated orange peel
1 pinch salt and pepper
4 cup Greens, Belgian endive, fresh
0 1/2 each fresh spinach, 10 oz. package
2 each Oranges, navels, fresh, 2 7/8"
0 1/2 cup Cranberries, dried
0 1/4 cup chopped walnuts
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