A party favorite -- vegetable and cheese kabobs.
1 each Broccoli, stalk, medium, fresh
8 oz Cheese, monterey jack
16 each Olives, black, jumbo, pitted, canned
3 cup fresh cherry tomatoes
Enlitened Kosher Cooking's Own Mushroom Salad Baked Chicken and Rice with Autumn Vegetables Chicken and Vegetable Stew Olive and Onion Spread Balsamic Vinaigrette Roast Beef Tenderloin Grilled Shrimp Kabobs Cumin-Scented Rice Chocolate Chip Cheesecake Brownies Mexican Soup