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Simple Salsa
Source: dLife

Freshly prepared tomato and pepper salsa.

Rating:
Prep Time: 10 minutes
Cook Time: 5 minutes
Difficulty: Easy
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Nutrition Facts
Makes 24 servings
Amount Per Serving
Calories 7.1
Total Carbs 1.7 g
Dietary Fiber 0.5 g
Sugars 1.1 g
Total Fat 0.1 g
Saturated Fat 0.0 g
Unsaturated Fat 0.0 g
Potassium 50.2 mg
Protein 0.3 g
Sodium 1.4 mg
Dietary Exchanges
0.1 Fat, 0.3 Vegetables, 0.0 Fruits,
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings
Ingredients Directions
  1. In food processor or blender, place one tomato and garlic. Purée until smooth.
  2. Add onion, bell pepper, jalapeño peppers, lime juice, and oregano. Pulse to coarsely chop.
  3. Season with salt and pepper, if desired.

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