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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
Difficulty
Easy	Intermediate	Difficult

Cranberry Cheese Melt

Source: dLife

A delicious grilled gouda, cheddar, walnut, and cranberry sandwich.

Nutrition Facts

Makes 4 servings
Amount Per Serving

Calories	256.2

Total Carbs	32.7 g

Dietary Fiber	4.9 g

Sugars	8.8 g

Total Fat	8.4 g

Saturated Fat	2.0 g

Unsaturated Fat	3.8 g

Potassium	182.3 mg

Protein	13.5 g

Sodium	405.7 mg

Dietary Exchanges 8.4 Fat, 0.2 Vegetables, 0.4 Fruits, 0.1 Meat, 1.6 Starch, 0.1 Lean Meat

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

Directions

Combine cream cheese, Gouda, and walnuts. Spoon mixture onto 4 slices bread. Add cranberry sauce and Cheddar cheese and top with 4 bread slices.
Heat a cooking spray coated frying pan over medium heat. Cook sandwiches 5 minutes. Coat tops with cooking spray and flip over; cook another 5 minutes or until cheese is melted.