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Chilean Cilantro Sauce
Source: dLife

A cilantro and red bell pepper based sauce that is great on anything.

Prep Time: 10 minutes
Cook Time: 0 minutes
Difficulty: Easy

Nutrition Facts

Makes 32 servings
Amount Per Serving
Calories 22.3
Total Carbs 1.1 g
Dietary Fiber 0.2 g
Sugars 0.5 g
Total Fat 1.8 g
Saturated Fat 0.2 g
Unsaturated Fat 0.2 g
Potassium 19.6 mg
Protein 0.1 g
Sodium 3.3 mg
Dietary Exchanges
1/2 Fat
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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0.6667 cup  low sodium vegetable broth
0 1/2 cup  fresh cilantro
0 1/2 cup  minced onion
0 1/2 cup  chopped red bell peppers
0 1/4 cup  distilled white vinegar
0 1/4 cup  extra virgin olive oil
1/2 tsp  salt
1 tsp  oregano leaves
1 tsp  hot red pepper flakes
1/4 tsp  black pepper
2 tsp  minced garlic
  1. In large bowl, whisk all ingredients.
  2. Refrigerate until ready to use.

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