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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
Difficulty
Easy	Intermediate	Difficult

Pumpkin Bread

Source: dLife

Pumpkin-raisin quick bread with a delicate cinnamon flavor.

Nutrition Facts

Makes 20 servings
Amount Per Serving

Calories	110.4

Total Carbs	18.0 g

Dietary Fiber	2.2 g

Sugars	1.5 g

Total Fat	3.5 g

Saturated Fat	0.7 g

Unsaturated Fat	1.9 g

Potassium	170.8 mg

Protein	2.9 g

Sodium	192.0 mg

Dietary Exchanges 3.5 Fat, 0.3 Fruits, 0.0 Milk, 0.3 Other Carbs, 0.9 Starch,

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

Directions

Preheat oven to 350°F.
In large mixing bowl, beat together pumpkin, sugar, oil, and yogurt.
In medium bowl, combine the flours, baking powder, soda, cinnamon, and salt; add to pumpkin mixture, stirring until just moistened.
Stir in raisins.
Pour into 2 greased 9" x 5" x 3" loaf pans and bake for about 1 hour.
Cool on a wire rack for 10 minutes, then remove from pan and cool completely.