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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
Difficulty
Easy	Intermediate	Difficult

Citrus Cannoli Cream

Source: Smucker's

A light, orange flavored ricotta cheese stuffed into crunchy cannoli shells.

Nutrition Facts

Makes 14 servings
Amount Per Serving

Calories	99.3

Total Carbs	10.9 g

Dietary Fiber	0.0 g

Sugars	2.5 g

Total Fat	5.0 g

Saturated Fat	1.9 g

Unsaturated Fat	0.0 g

Potassium	24.7 mg

Protein	3.2 g

Sodium	38.6 mg

Dietary Exchanges 5.0 Fat, 0.0 Fruits, 0.3 Meat, 0.5 Other Carbs,

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

Directions

In medium bowl, combine Smucker's marmalade, ricotta cheese, powdered sugar, orange peel, vanilla, and cinnamon.
Spoon the mixture into a pastry bag without a tip or into a resealable plastic bag with a corner trimmed. Pipe into prepared cannoli shells.
Chill at least 2 hours or up to 6 hours.
Garnish with mini-chocolate chips and sprinkle with powdered sugar before serving if desired.