A delicious Mexican dip with tamales, beans, cheese and veggies.
12 each beef tamale with sauce
15 oz canned chili without beans
14 1/2 oz canned red tomatoes with green chilies, diced
1 lb white American cheese, cubed
Cool Cucumber Salad Vegetable Chicken Salad with Creamy Dijon Dressing Muffin-Tin Crab Cakes Fiery Island Pineapple Pork Chops Creamy Pesto Sauce Chocolate-Cinnamon Bread Pudding Kosher -Classic Chicken Soup Thanksgiving Pumpkin Mousse Bananas and Cheesecake Dipping Sauce Healthy Hamburger Gravy