It's YOUR Diabetes Life!

If you are not already a member - Register Now!

Forgot Password?

Welcome
My Profile | Log Out

Search from thousands of diabetes-friendly recipes that meet the dLife Nutritional Guidelines.*

Enter keyword(s) or ingredient(s)

Enter a food:

Advanced Search

Select as many of the options below to refine your search, then click "Search" above.
dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
Difficulty
Easy	Intermediate	Difficult

Corned Beef Hash Cakes

Source: dLife

Corned beef hash and potato cakes, fried with onions.

Nutrition Facts

Makes 8 servings
Amount Per Serving

Calories	123.1

Total Carbs	10.1 g

Dietary Fiber	1.0 g

Sugars	0.8 g

Total Fat	6.7 g

Saturated Fat	1.8 g

Unsaturated Fat	1.3 g

Potassium	47.7 mg

Protein	5.3 g

Sodium	438.8 mg

Dietary Exchanges 6.7 Fat, 0.1 Vegetables, 0.6 Meat, 0.6 Starch,

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
Powered by ESHA

Servings

Ingredients

Directions

Heat oil in a large skillet over medium heat. Fry onion in oil until translucent.
Transfer to a medium bowl, and mix with mashed potatoes and corned beef. Season with salt and pepper. Form into 8 patties.
Fry patties in the skillet over medium-high heat until golden brown on both sides.