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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
Difficulty
Easy	Intermediate	Difficult

Coney Island Hot Dog Sauce

Source: dLife

A delicious topping for hotdogs made from beef, spices and veggies.

Nutrition Facts

Makes 12 servings
Amount Per Serving

Calories	32.8

Total Carbs	2.2 g

Dietary Fiber	0.4 g

Sugars	1.0 g

Total Fat	0.8 g

Saturated Fat	0.3 g

Unsaturated Fat	0.1 g

Potassium	77.9 mg

Protein	4.3 g

Sodium	110.3 mg

Dietary Exchanges 0.8 Fat, 0.4 Vegetables, 0.4 Meat,

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

0.5
0 1/2 lb extra lean ground beef (5% fat) 0.25
0 1/4 cup cold water 0.25
0 1/4 cup fresh chopped onion 1.0
1 each medium garlic cloves 1.0
1 cup no-salt tomato sauce 0.5
0 1/2 tsp chili powder 0.5
0 1/2 tsp salt

Directions

In a medium skillet over medium high heat, sauté the ground beef for 10 to 15 minutes, or until well browned. Break up with a fork until fine.
Add the water, onion, garlic, tomato sauce, chili powder and salt.
Allow to simmer for 10 minutes, or until heated thoroughly.