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Crab & Tomato Soup
Source: dlife

A quick and easy soup with chunks of tomato and crabmeat.

Rating:
Prep Time: 10 minutes
Cook Time: 15 minutes
Difficulty: Easy
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Nutrition Facts
Makes 6 servings
Amount Per Serving
Calories 243.9
Total Carbs 16.7 g
Dietary Fiber 1.1 g
Sugars 8.2 g
Total Fat 14.1 g
Saturated Fat 6.3 g
Unsaturated Fat 0.8 g
Potassium 209.9 mg
Protein 10.8 g
Sodium 439.3 mg
Dietary Exchanges
14.1 Fat, 0.6 Vegetables, 0.6 Starch, 1.0 Lean Meat
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings
Ingredients Directions
  1. In large saucepan, heat oil over medium, add garlic and onion and cook until softened.
  2. Stir in tomato soup, tomatoes, and crabmeat. Heat thoroughly.
  3. Stir in half and half and cook until bubbly.

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