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Mixed Green Salad
Source: dLife

A classic mixed salad topped with a light lemon and oil dressing.

Prep Time: 10 minutes
Cook Time: 0 minutes
Difficulty: Easy

Nutrition Facts

Makes 4 servings
Amount Per Serving
Calories 43.7
Total Carbs 3.9 g
Dietary Fiber 1.6 g
Sugars 1.6 g
Total Fat 3.4 g
Saturated Fat 0.5 g
Unsaturated Fat 0.4 g
Potassium 0.0 mg
Protein 0.7 g
Sodium 43.1 mg
Dietary Exchanges
1 Fat , 1/2 Vegetables
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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8 oz  salad greens
1 tbsp  olive oil
1 each  medium lemons
1 pinch  kosher salt
1 pinch  black pepper
  1. Rinse and dry salad greens.
  2. Whisk together oil, lemon juice, salt, and pepper.
  3. Spoon dressing over greens.

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