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Beefy Bean Dip
Source: dLife

A bean dip with refried beans and ground beef.

Rating:
Prep Time: 5 minutes
Cook Time: 10 minutes
Difficulty: Easy

Nutrition Facts

Makes 64 servings
Amount Per Serving
Calories 37.5
Total Carbs 2.7 g
Dietary Fiber 0.4 g
Sugars 0.7 g
Total Fat 1.7 g
Saturated Fat 0.8 g
Unsaturated Fat 0.1 g
Potassium 22.7 mg
Protein 2.9 g
Sodium 170.2 mg
Dietary Exchanges
1/2 Fat , 1/2 Meat
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings
Ingredients Directions
  1. Place ground beef in a large, deep skillet. Cook over medium high heat until evenly brown.
  2. Drain beef and place in a large, heavy saucepan with condensed cheese soup, refried beans, picante sauce, jalapeno peppers and cubed cheese.
  3. Cook on high until boiling, then reduce heat to low. Stirring constantly, cook until mixture is melted and bubbly.

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