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Enter a food:| Tuna Salad with Grilled Corn & Zucchini |
| Source: Chris Smith, The Diabetic Chef Tuna salad with grilled corn, zucchini, and zesty flavors. |
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| 3 oz Fish, tuna, white, with water, drained, can 1 tsp mayonnaise 1 tsp dijon mustard 1 tsp fresh lemon juice 0 1/4 cup chopped zucchini 5 each pitted calamata olives 0 1/4 cup Corn, yellow, sweet, kernels, fresh 1 tsp Salad Dressing, vinaigrette, classic Italian
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