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Sweet and Spicy Chip Dip
Source: dLife

A simple and tasty dip made with cream cheese and pepper jelly.

Prep Time: 5 minutes
Cook Time: 0 minutes
Difficulty: Easy

Nutrition Facts

Makes 8 servings
Amount Per Serving
Calories 279.0
Total Carbs 15.9 g
Dietary Fiber 0.4 g
Sugars 12.5 g
Total Fat 22.6 g
Saturated Fat 12.8 g
Unsaturated Fat 1.5 g
Potassium 83.3 mg
Protein 4.7 g
Sodium 176.9 mg
Dietary Exchanges
4 1/2 Fat
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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2 cup  cream cheese
6 1/2 oz  hot pepper jelly
0 1/4 cup  chopped pecans
  1. Spread cream cheese into clear, shallow bowl.
  2. Spread jelly over cream cheese, sprinkle pecans over top,and serve.

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