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Collard Greens
Source: FDA Women's Health

Classic collard greens braised in chicken broth.

Prep Time: 5 minutes
Cook Time: 5 minutes
Difficulty: Easy

Nutrition Facts

Makes 8 servings
Amount Per Serving
Calories 56.1
Total Carbs 8.3 g
Dietary Fiber 3.8 g
Sugars 2.6 g
Total Fat 1.1 g
Saturated Fat 0.2 g
Unsaturated Fat 0.2 g
Potassium 190.0 mg
Protein 4.2 g
Sodium 66.4 mg
Dietary Exchanges
, 1 1/2 Vegetables
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Ingredients Directions
  1. Wash and cut greens.
  2. Mix greens in large stock pot with the remaining ingredients.
  3. Cook until tender.

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