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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
Difficulty
Easy	Intermediate	Difficult

Basil and Tomato Dressing

Source: dLife

A fat-free, flavorful tomato dressing with fresh basil.

Nutrition Facts

Makes 8 servings
Amount Per Serving

Calories	12.2

Total Carbs	2.3 g

Dietary Fiber	0.5 g

Sugars	1.5 g

Total Fat	0.2 g

Saturated Fat	0.0 g

Unsaturated Fat	0.0 g

Potassium	100.6 mg

Protein	0.5 g

Sodium	106.3 mg

Dietary Exchanges 0.2 Fat, 0.3 Vegetables,

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

6.0
6 piece Tomatoes, sun dried, halves 1.0
1 each medium tomatoes 1.0
1 each medium garlic cloves 1.0
1 cup fresh basil 0.25
0 1/4 cup cold water 2.0
2 tbsp balsamic vinegar 0.25
0 1/4 tsp salt

Directions

Cover the sun-dried tomatoes with boiling water in a heatproof bowl and set aside. Combine the chopped fresh tomatoes, garlic, basil, cup water, vinegar, and salt in a blender or food processor.
When the sun-dried tomatoes have softened, drain and add them to the other ingredients. Puree the mixture until smooth.