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Charlie's Creamy Chicken
Source: dLife

Chicken in a creamy mushroom/white wine sauce.

Prep Time: 30 minutes
Cook Time: 70 minutes
Difficulty: Easy

Nutrition Facts

Makes 8 servings
Amount Per Serving
Calories 261.1
Total Carbs 10.6 g
Dietary Fiber 1.2 g
Sugars 3.5 g
Total Fat 8.2 g
Saturated Fat 4.5 g
Unsaturated Fat 0.5 g
Potassium 372.0 mg
Protein 28.6 g
Sodium 545.4 mg
Dietary Exchanges
1 1/2 Fat , 1/2 Vegetables , 1/2 Starch , 4 Lean Meat
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Ingredients Directions
  1. Preheat oven to 350 degrees.
  2. Place chicken pieces in a 9 x 13 inch baking dish. Season chicken with garlic powder, salt, pepper, and poultry seasoning.
  3. In a large bowl combine the sour cream, cream of chicken soup, and cream of mushroom soup. Mix well with a wire whisk.
  4. Add the wine and mix together. Pour this cream mixture over the chicken and bake in the preheated oven for 40 minutes.
  5. Add the onion and mushrooms and stir into the chicken/sauce mixture.
  6. Bake for another 30 minutes. Let cool 10 minutes and serve.

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