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Caribbean Cucumber Salad
Source: dLife

Refreshing tropical melange of cucumbers, coconut, mango, and red pepper.

Prep Time: 15 minutes
Cook Time: 0 minutes
Difficulty: Easy

Nutrition Facts

Makes 4 servings
Amount Per Serving
Calories 81.7
Total Carbs 15.2 g
Dietary Fiber 2.0 g
Sugars 5.3 g
Total Fat 2.1 g
Saturated Fat 1.6 g
Unsaturated Fat 0.0 g
Potassium 49.2 mg
Protein 1.2 g
Sodium 4.6 mg
Dietary Exchanges
1/2 Fat , 1 Vegetables , 1 Fruits , 1/2 Other Carbs
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Ingredients Directions
  1. In a large bowl, combine the cucumber, chile, lemon and lime juice, brown sugar, coconut, mango, and bell pepper. Toss well.
  2. Cover and chill for at least 15 minutes and serve cold or at room temperature. Just before serving, top with cilantro or spearmint.

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