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Baked Custard
Source: dLife

Delicious creamy custard similar to crème burlee.

Rating:
Prep Time: 10 minutes
Cook Time: 45 minutes
Difficulty: Easy
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Nutrition Facts
Makes 5 servings
Amount Per Serving
Calories 127.9
Total Carbs 20.7 g
Dietary Fiber 0.0 g
Sugars 20.0 g
Total Fat 2.0 g
Saturated Fat 0.6 g
Unsaturated Fat 0.3 g
Potassium 83.0 mg
Protein 6.1 g
Sodium 86.2 mg
Dietary Exchanges
2.0 Fat, 0.4 Meat, 0.4 Milk, 0.8 Other Carbs,
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings
Ingredients

2 each  eggs
2 cup  fat free milk
0.3333 cup  Sugar, brown, liquid
2 tsp  vanilla extract
Directions
  1. In a small bowl, lightly beat the eggs. Add the remaining ingredients and beat well.
  2. Pour the mixture into five 6-ounce custard cups, and place the cups in a pan containing 1 inch of hot water.
  3. Bake for 45 minutes at 350 degrees F, or until a knife inserted into the center comes out clean.
  4. Cover and chill thoroughly until serving.

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