Barbecue Pork "Saucers" with Vegetable "Aliens"
Barbecue pork in biscuit "saucers" with vegetable kabobs shaped as aliens.
0 1/2 tsp black pepper
10 oz Pork, tenderloin, lean, raw
0 1/4 cup Sauce, barbecue, low sodium
0 1/2 tsp Mustard, deli
7 1/2 oz refrigerated buttermilk biscuit dough
1 each raw egg yolks
1 tsp cold water
0 1/4 oz red food coloring
10 cup fresh cherry tomatoes
1 each Cucumber, fresh, medium
0 1/4 tsp low fat cream cheese
1 tsp Currants, red, fresh
1 oz Chow Mein Noodles, cooked
Chicken With Blue Cheese Sauce (Gluten Free) Broccoli Casserole Mexican Quesadillas Lemon Avocado Dressing Chicken Nugget Strips Broccoli Rabe with Olives and Lemon Hawaiian-Style Pork Dish Swiss Soup Glazed Brie Rosemary New Potatoes