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Orange Sauce
Source: dLife

Tangy and sweet, this sauce goes perfectly over any type of appetizer or dessert.

Prep Time: 5 minutes
Cook Time: 10 minutes
Difficulty: Easy

Nutrition Facts

Makes 12 servings
Amount Per Serving
Calories 45.0
Total Carbs 3.5 g
Dietary Fiber 0.0 g
Sugars 3.4 g
Total Fat 3.6 g
Saturated Fat 0.7 g
Unsaturated Fat 0.0 g
Potassium 7.5 mg
Protein 0.1 g
Sodium 39.7 mg
Dietary Exchanges
1 Fat , 1/2 Other Carbs
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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0 1/4 cup  margarine
0 1/4 cup  sugar
0 1/4 cup  orange juice
  1. Over low heat in a small saucepan, mix the margarine, sugar and orange juice.
  2. Cook and stir the mixture until it comes to a boil.
  3. Remove from heat and stir until the mixture is thickened. Add orange liqueur if you would you like.
  4. Serve warm in a bowl.

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