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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
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Cheesecake Dipping Sauce with Bananas

Source: dLife

Bananas dipped in a cream cheese and sour cream sauce.

Nutrition Facts

Makes 6 servings
Amount Per Serving

Calories	81.7

Total Carbs	18.9 g

Dietary Fiber	1.5 g

Sugars	11.7 g

Total Fat	0.7 g

Saturated Fat	0.2 g

Unsaturated Fat	0.0 g

Potassium	2.9 mg

Protein	1.5 g

Sodium	33.7 mg

Dietary Exchanges 0.7 Fat, 1.0 Fruits, 0.0 Milk,

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

Directions

Place sour cream, cream cheese, milk, sugar substitute, and vanilla in a blender and blend until smooth.
Pour 2 tablespoons sauce into each of 6 small plastic containers, sprinkle with nutmeg (optional). Cover tightly. Refrigerate until needed, or place containers in small cooler with ice.
Just before serving, partially peel banana and dip directly into sauce, continue to peel and dip.