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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
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Shrimp with Cilantro Pesto

Source: dLife

Large shrimp sauteed in a vibrant peanut and cilantro pesto.

Nutrition Facts

Makes 8 servings
Amount Per Serving

Calories	111.4

Total Carbs	2.6 g

Dietary Fiber	0.6 g

Sugars	0.6 g

Total Fat	8.3 g

Saturated Fat	1.4 g

Unsaturated Fat	2.8 g

Potassium	316.9 mg

Protein	7.2 g

Sodium	224.3 mg

Dietary Exchanges 8.3 Fat, 0.2 Vegetables, 0.0 Fruits, 0.0 Starch, 0.9 Lean Meat

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

2.0
2 lb large raw shrimp 2.0
2 cup fresh cilantro 0.3333
0.3333 cup dry roasted unsalted peanuts 1.0
1 each medium garlic cloves 1.0
1 each whole jalapeno pepper 3.0
3 each scallions 1.0
1 tbsp fish sauce 0.3333
0.3333 cup fresh lime juice 0.25
0 1/4 cup peanut oil

Directions

In a food processor, combine the cilantro, peanuts, garlic, jalapeno, and scallions. Process to a rough paste. Add the fish sauce and lime juice; process until the mixture begins to turn creamy.
With the motor running, slowly pour in the oil; process until combined. Chill before serving.