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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
Difficulty
Easy	Intermediate	Difficult

Cannon Balls

Source: dLife

Baked appetizer with spicy sausage and cheddar cheese.

Nutrition Facts

Makes 48 servings
Amount Per Serving

Calories	71.9

Total Carbs	3.7 g

Dietary Fiber	0.1 g

Sugars	0.1 g

Total Fat	4.3 g

Saturated Fat	1.3 g

Unsaturated Fat	0.1 g

Potassium	28.8 mg

Protein	4.2 g

Sodium	224.4 mg

Dietary Exchanges 4.3 Fat, 0.2 Meat, 0.2 Starch, 0.4 Lean Meat

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

Directions

Preheat oven to 350 degrees F.
In a large, deep skillet, crumble the sausage and cook over medium high heat until evenly brown. Drain well.
In a medium bowl, stir together the sausage, Cheddar cheese and baking mix.
Form the mixture into 1 1/2 inch balls and arrange on a large ungreased cookie sheet.
Bake in the preheated oven 10 to 15 minutes, or until cheese is bubbly and balls are golden brown.