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Enter a food:| Chicken Satay (Gluten Free) |
| Source: Marlisa Brown MS, RD, CDE, CDN Gluten-Free Hassle Free Chicken tenders marinated in coconut milk, curry powder, ginger, and garlic. |
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| 0 1/4 cup low sodium chicken broth 1 tbsp fresh lime juice 1 tbsp red curry paste 1 lb chicken tenders 0 1/2 cup canned coconut milk 1 tsp curry powder 1 tsp ground ginger 1 each medium garlic cloves 1 each cooking spray 2 tbsp Peanut Butter, creamy 2 tbsp tahini 1 tbsp light soy sauce 1 tbsp packed brown sugar
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