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Pizza Roll-ups
Source: dLife

Homemade pizza roll snacks.

Prep Time: 12 minutes
Cook Time: 10 minutes
Difficulty: Easy

Nutrition Facts

Makes 6 servings
Amount Per Serving
Calories 302.0
Total Carbs 10.9 g
Dietary Fiber 0.3 g
Sugars 1.2 g
Total Fat 13.5 g
Saturated Fat 4.7 g
Unsaturated Fat 3.0 g
Potassium 404.1 mg
Protein 34.9 g
Sodium 1910.5 mg
Dietary Exchanges
, 5 Meat , 1/2 Starch
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Ingredients Directions
  1. Preheat oven to 425 degrees F.
  2. Spray baking sheet with nonstick cooking spray.
  3. Roll out pizza dough on baking sheet to form 12x9-inch rectangle.
  4. Cut pizza dough into 6 (4 1/2 x 4-inch) rectangles.
  5. Spread about 1 tablespoon sauce over center third of each. Top with 3 slices pepperoni and stick of mozzarella cheese.
  6. Bring ends of dough together over cheese, pinching to seal.
  7. Place seam side down on prepared baking sheet.
  8. Bake in center of oven 10 minutes or until golden brown.

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