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Vanilla-Peach Crisp
Source: Kozy Shack

A warm dessert made with sliced peaches and graham crackers.

Prep Time: 10 minutes
Cook Time: 10 minutes
Difficulty: Easy

Nutrition Facts

Makes 6 servings
Amount Per Serving
Calories 160.4
Total Carbs 7.4 g
Dietary Fiber 1.2 g
Sugars 4.9 g
Total Fat 13.8 g
Saturated Fat 1.9 g
Unsaturated Fat 4.7 g
Potassium 53.3 mg
Protein 1.9 g
Sodium 82.9 mg
Dietary Exchanges
3 Fat , 1/2 Fruits , 1/2 Starch , 1/2 Lean Meat
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Ingredients Directions
  1. Preheat oven to 350 degrees F.
  2. Mix pudding, peaches and vanilla in a mixing bowl.
  3. In a separate bowl, mix the graham crackers, walnuts and margarine; set aside.
  4. Separate into four small custard bowls.
  5. Sprinkle crumb topping over pudding mixture.
  6. Bake for 8 to 10 minutes.

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