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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
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Easy	Intermediate	Difficult

PB & J Banana Splits

Source: Smucker's

Frozen yogurt topped with peanut butter, strawberry and sugar free hot fudge that is big enough for two to share.

Nutrition Facts

Makes 2 servings
Amount Per Serving

Calories	296.8

Total Carbs	39.1 g

Dietary Fiber	3.0 g

Sugars	20.7 g

Total Fat	12.7 g

Saturated Fat	4.3 g

Unsaturated Fat	0.1 g

Potassium	268.5 mg

Protein	7.8 g

Sodium	120.8 mg

Dietary Exchanges 12.7 Fat, 1.1 Fruits, 0.9 Other Carbs,

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

Directions

PLACE ice cream in a medium bowl. Top with banana slices.
PLACE peanut butter in a small resealable plastic bag. Microwave 20 seconds or until melted. Knead slightly. Cut a small corner from the bottom of the bag and squeeze to drizzle peanut butter over ice cream.
TOP with strawberry preserves, hot fudge, whipped topping and a maraschino cherry.