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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
Difficulty
Easy	Intermediate	Difficult

Fruit and Yogurt Treats

Source: Smucker's

Mixed fruit topped with peanut butter, honey and strawberry preserves.

Nutrition Facts

Makes 8 servings
Amount Per Serving

Calories	182.9

Total Carbs	32.7 g

Dietary Fiber	2.3 g

Sugars	21.3 g

Total Fat	5.0 g

Saturated Fat	0.8 g

Unsaturated Fat	0.1 g

Potassium	57.0 mg

Protein	4.3 g

Sodium	74.0 mg

Dietary Exchanges 5.0 Fat, 0.7 Fruits, 1.0 Other Carbs,

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

Directions

COMBINE preserves, peanut butter and yogurt until blended.
For cone: CHOP fruit small. Place one tablespoon of yogurt mixture into bottom of cone. Fill cone with fruit until heaping. Top fruit with dollop of yogurt mixture.
For waffle bowl: PLACE 1 cup fruit in bowl. Top with 1/4 of yogurt mixture.