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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
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Super Simple Slow Cooked Chicken

Source: dLife

A basic baked chicken with a paprika kick!

Nutrition Facts

Makes 6 servings
Amount Per Serving

Calories	626.4

Total Carbs	0.2 g

Dietary Fiber	0.1 g

Sugars	0.0 g

Total Fat	58.0 g

Saturated Fat	16.3 g

Unsaturated Fat	12.2 g

Potassium	192.7 mg

Protein	23.9 g

Sodium	116.5 mg

Dietary Exchanges 58.0 Fat, 3.4 Meat,

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

3.0
3 lb whole chicken, raw 1.0
1 pinch salt and pepper 1.0
1 tsp paprika

Directions

Roll three pieces of aluminum foil into 3 to 4 inch balls, and place them in the bottom of the slow cooker.
Rinse the chicken, inside and out, under cold running water. Pat dry with paper towels.
Season the chicken with the salt, pepper, and paprika, and place in the slow cooker on top of the crumbled aluminum foil.
Set the slow cooker to High for 1 hour, then turn down to Low for about 8 to 10 hours, or until the chicken is no longer pink and the juices run clear.