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Citrus Salad with Poppy Seed Dressing
Source: dLife

Oranges and grapefruits take center stage in this salad with a homemade poppy seed dressing.

Prep Time: 15 minutes
Cook Time: 0 minutes
Difficulty: Easy

Nutrition Facts

Makes 8 servings
Amount Per Serving
Calories 206.8
Total Carbs 38.7 g
Dietary Fiber 6.1 g
Sugars 29.4 g
Total Fat 6.5 g
Saturated Fat 0.9 g
Unsaturated Fat 0.2 g
Potassium 333.0 mg
Protein 3.8 g
Sodium 133.1 mg
Dietary Exchanges
1 1/2 Fat , 1/2 Vegetables , 1 1/2 Fruits , 1/2 Other Carbs
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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4 each  medium oranges
4 each  medium pink grapefruit
2 cup  Grapes, Thompson seedless, fresh
1 each  red onion
2 each  head bibb lettuce
0 1/4 cup  sliced almonds
0 1/2 cup  sugar
1 tsp  dry mustard
0.3333 cup  cider vinegar
2 tbsp  fresh chopped onion
0 1/2 cup  light mayonnaise
0 1/2 cup  fat free sour cream
1 1/2 tbsp  poppy seeds
  1. Place lettuce leaves onto 8 salad plates. Evenly place fruit, onion, and toasted almonds onto each plate.
  2. In a small bowl, whisk sugar, dry mustard, vinegar, chopped onion, mayonnaise, sour cream, and poppy seeds. Pour 3 tablespoons over each salad.

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