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Crab and Pomegranate Cantaloupe Bowl
Source: dLife

A refreshing and elegant start to any meal.

Rating:
Prep Time: 15 minutes
Cook Time: 0 minutes
Difficulty: Easy
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Nutrition Facts
Makes 4 servings
Amount Per Serving
Calories 129.8
Total Carbs 23.3 g
Dietary Fiber 1.9 g
Sugars 16.2 g
Total Fat 0.8 g
Saturated Fat 0.1 g
Unsaturated Fat 0.2 g
Potassium 695.8 mg
Protein 8.7 g
Sodium 148.1 mg
Dietary Exchanges
0.8 Fat, 1.2 Fruits, 1.0 Lean Meat
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings
Ingredients Directions
  1. Arrange 1 ounce of crab meat in the center hole of each cantaloupe.
  2. Drizzle lime juice equally over crab meat and cantaloupe.
  3. Sprinkle 2 tablespoons of pomegranate seeds on each cantaloupe. Chill for at least 30 minutes.

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