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Cheesy Tortilla Rolls
Source: dLife

Warm and delicious cheddar and mozzarella cheese sticks rolled in a tortilla and seasoned with red pepper flakes.

Prep Time: 2 minutes
Cook Time: 30 minutes
Difficulty: Easy

Nutrition Facts

Makes 4 servings
Amount Per Serving
Calories 92.7
Total Carbs 14.9 g
Dietary Fiber 2.0 g
Sugars 0.6 g
Total Fat 3.1 g
Saturated Fat 1.1 g
Unsaturated Fat 0.4 g
Potassium 52.9 mg
Protein 3.0 g
Sodium 119.1 mg
Dietary Exchanges
1/2 Fat , 1/2 Meat , 1 Starch
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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4 each  medium corn tortilla
1 tsp  ground cumin
0 1/2 tsp  hot red pepper flakes
3 oz  mozzarella sticks
  1. Put the tortillas on a flat surface and cover each with 1/4 teaspoon cumin and 1/8 teaspoon of dried pepper flakes.
  2. Put a cheese stick in the center of each tortilla, roll the tortilla around the cheese, and lay on a microwave-safe plate.
  3. Set in the microwave and cook on a high setting for approximately 30 seconds, or until the cheese starts to melt.
  4. Take out of the microwave and let sit for 30 seconds before serving.

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