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Peaches in Red Wine
Source: dLife

Simple mix of fresh peaches and sweetened red wine.

Rating:
Prep Time: 10 minutes
Cook Time: 0 minutes
Difficulty: Easy
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Nutrition Facts
Makes 4 servings
Amount Per Serving
Calories 71.1
Total Carbs 14.2 g
Dietary Fiber 1.1 g
Sugars 12.6 g
Total Fat 0.2 g
Saturated Fat 0.0 g
Unsaturated Fat 0.1 g
Potassium 176.4 mg
Protein 0.7 g
Sodium 0.8 mg
Dietary Exchanges
0.2 Fat, 0.5 Fruits, 0.3 Other Carbs,
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings
Ingredients

0.3333 cup  red wine
2 tbsp  sugar
2 cup  peeled and sliced peaches
Directions
  1. In a small bowl, whisk together the wine and sugar until the sugar is dissolved.
  2. Divide peaches into 4 equal portions and place in fancy dessert bowls.
  3. Top with red wine mixture.

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