dLife feature photo

Search from thousands of diabetes-friendly recipes that meet the dLife Nutritional Guidelines.*

Enter keyword(s) or ingredient(s)

Enter a food:

Banana Maple Sorbet
Source: dLife

Frozen treat with the great taste of bananas and maple syrup.

Rating:
Prep Time: 5 minutes
Cook Time: 0 minutes
Difficulty: Easy

Nutrition Facts

Makes 6 servings
Amount Per Serving
Calories 121.1
Total Carbs 31.2 g
Dietary Fiber 2.7 g
Sugars 24.5 g
Total Fat 0.0 g
Saturated Fat 0.0 g
Unsaturated Fat 0.0 g
Potassium 36.8 mg
Protein 0.7 g
Sodium 19.3 mg
Dietary Exchanges
, 1 1/2 Fruits , 1 Other Carbs
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
Powered by ESHA

Servings
Ingredients

4 each  Banana, medium, fresh
0.3333 cup  maple syrup
1 tsp  vanilla extract
1 pinch  salt
Directions
  1. Peel bananas and place in a freezer-safe storage bag with a zip top; seal and freeze overnight.
  2. Slice frozen bananas and place in food processor or blender with syrup, vanilla, and salt. Blend until creamy, about 2 minutes. Serve immediately.

Sign up for FREE dLife Newsletters

dLife Membership is FREE! Get exclusive access, free recipes, newsletters, savings, and much more! FPO

Congratulations!
You are subscribed!
Congratulations!
You are subscribed!
Congratulations!
You are subscribed!

dLife Weekly Poll

If you are a parent with diabetes, do you find that diabetes gets in the way of your parenting?