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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
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Easy	Intermediate	Difficult

Zesty Zucchini

Source: dLife

Savory slow cooked zucchini with tomatoes, basil, and garlic.

Nutrition Facts

Makes 10 servings
Amount Per Serving

Calories	74.5

Total Carbs	11.3 g

Dietary Fiber	3.1 g

Sugars	5.9 g

Total Fat	1.7 g

Saturated Fat	0.8 g

Unsaturated Fat	0.2 g

Potassium	587.1 mg

Protein	5.0 g

Sodium	86.2 mg

Dietary Exchanges 1.7 Fat, 2.0 Vegetables, 0.2 Meat,

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

Directions

In 3-1/2 or 4 quart slow cooker, add zucchini, tomato, basil, and garlic. Gently blend.
Cover and cook on low heat setting for 4 to 5 hours or on high heat setting for 2 to 2-1/2 hours.
If using low heat setting, turn to high heat setting.
In small bowl, stir cornstarch and water. Add to slow cooker, stir well. Cover and cook for 15 minutes or until thickened.
Transfer to a serving dish. Sprinkle with cheese.