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Granola Bars with the Works
Source: dLife

The chewy goodness of oats, coconut, pecans, peanut butter, and more!

Prep Time: 10 minutes
Cook Time: 20 minutes
Difficulty: Easy

Nutrition Facts

Makes 25 servings
Amount Per Serving
Calories 92.4
Total Carbs 8.1 g
Dietary Fiber 1.1 g
Sugars 2.6 g
Total Fat 5.9 g
Saturated Fat 2.2 g
Unsaturated Fat 0.2 g
Potassium 22.9 mg
Protein 2.0 g
Sodium 68.0 mg
Dietary Exchanges
1 1/2 Fat , 1/2 Fruits , 1/2 Starch
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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1.3333 cup  old fashioned rolled oats
0 1/2 cup  bran flakes cereal
0.3333 cup  flaked unsweetened coconut
3 tbsp  semi sweet chocolate chips
2 tbsp  chopped pecans
1 tsp  baking soda
0 1/2 cup  natural creamy peanut butter
0 1/4 cup  SPLENDA┬« Brown Sugar Blend
3 tbsp  butter
1 tsp  vanilla extract
  1. Preheat oven to 350┬░F.
  2. Coat 9" square pan with cooking spray.
  3. In medium bowl, combine oats, bran flakes, coconut, chocolate chips, pecans, and baking soda. Mix well.
  4. In small saucepan, whisk peanut butter, brown sugar blend, butter, and vanilla over medium-low heat until sugar dissolves, about 1 minute.
  5. Pour wet ingredients over dry ingredients and stir well.
  6. Press mixture into prepared 9" square pan and bake until browned, about 15-20 minutes.
  7. Cool completely before cutting into 25 bars.

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