dLife feature photo

Search from thousands of diabetes-friendly recipes that meet the dLife Nutritional Guidelines.*

Enter keyword(s) or ingredient(s)

Enter a food:

Pork Cider Stew
Source: dLife

A pork stew with apple cider broth.

Rating:
Prep Time: 20 minutes
Cook Time: 10 hours
Difficulty: Easy
blue dot blue dot

Nutrition Facts
Makes 8 servings
Amount Per Serving
Calories 304.2
Total Carbs 29.3 g
Dietary Fiber 3.0 g
Sugars 12.3 g
Total Fat 7.7 g
Saturated Fat 2.6 g
Unsaturated Fat 0.9 g
Potassium 881.8 mg
Protein 29.0 g
Sodium 232.3 mg
Dietary Exchanges
7.7 Fat, 0.9 Vegetables, 0.7 Fruits, 3.4 Meat, 0.7 Starch,
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
Powered by ESHA

Servings
Ingredients Directions
  1. Combine pork, potato, carrot, onions, apple, celery, and tapioca in a 3 1/2- to 5 1/2-quart slow cooker.
  2. Stir in the apple cider or juice, salt, caraway seeds, and pepper.
  3. Cover and cook on low-heat setting for 10 to 12 hours or high-heat setting for 5 to 6 hours.
  4. If desired, garnish individual servings with celery leaves.

Sign up for FREE dLife Newsletters

dLife Membership is FREE! Get exclusive access, free recipes, newsletters, savings, and much more! FPO

Congratulations!
You are subscribed!
Congratulations!
You are subscribed!
Congratulations!
You are subscribed!

dLife Weekly Poll

Do you use a computer to help track your blood glucose levels?

Vote
View Results
More Polls

Recipe Shuffle

Click a button to see recipes.
More Diabetes Information
  • Facebook
  • Twitter
  • YouTube
More dLife Information
Copyright © 2013 LifeMed Media, Inc.    All Rights Reserved.
This website is certified by Health On the Net Foundation. Click to verify. This site complies with the HONcode standard for trustworthy health information:
verify here.