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Soft Apple Cinnamon Cookies
Source: dLife

A soft and moist cookie, with apple and cinnamon flavor.

Prep Time: 10 minutes
Cook Time: 4 minutes
Difficulty: Easy

Nutrition Facts

Makes 24 servings
Amount Per Serving
Calories 32.2
Total Carbs 6.8 g
Dietary Fiber 0.2 g
Sugars 3.2 g
Total Fat 0.3 g
Saturated Fat 0.1 g
Unsaturated Fat 0.0 g
Potassium 9.8 mg
Protein 0.6 g
Sodium 61.2 mg
Dietary Exchanges
, 1/2 Other Carbs , 1/2 Starch
See the Detailed Nutritional Analysis
Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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7 tbsp  fat free milk
1 cup  reduced fat baking mix
0 1/4 cup  packed brown sugar
1 tsp  ground cinnamon
1 cup  chopped apples
  1. Preheat oven to 400 degrees F. Spray 2 cookie sheets with non-fat cooking spray and set aside.
  2. In a medium bowl, mix together all ingredients with a spoon until well mixed.
  3. Drop by rounded teaspoonfuls onto prepared cookie sheets.
  4. Bake at 400 degrees F for 4 minutes or until lightly golden brown on bottom.

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