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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
Difficulty
Easy	Intermediate	Difficult

Hot Potato Salad

Source: dLife

Deliciously flavored potato salad with bacon, and chives.

Nutrition Facts

Makes 14 servings
Amount Per Serving

Calories	136.1

Total Carbs	23.5 g

Dietary Fiber	2.3 g

Sugars	3.4 g

Total Fat	1.5 g

Saturated Fat	0.5 g

Unsaturated Fat	0.0 g

Potassium	480.2 mg

Protein	7.3 g

Sodium	381.2 mg

Dietary Exchanges 1.5 Fat, 0.1 Vegetables, 1.0 Starch, 0.4 Lean Meat

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

Directions

Poke holes into potatoes with a fork. Microwave potatoes for 10 minutes or until fully cooked.
Cut potatoes into bite-size chunks, leaving skins on. Put in freezer for 2 to 3 minutes to cool.
In the meantime, mix garlic, salad dressing and chives together until well blended in a large serving bowl.
Gently stir potatoes, cheese, and bacon bits into dressing.
Serve as is or microwave 3-4 minutes.