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dietary
Carb Safe ≤ 30g	Low Carb ≤ 15g	Very Low Carb ≤ 3g
Low Cholesterol ≤ 60mg (main dish) ≤ 20mg (all others)	Low Calorie ≤ 360 calories (main dish) ≤ 120 calories (all others)	Low Saturated Fat ≤ 3g (main dish) ≤ 1g (all others)
total time
≤ 10 minutes	≤ 20 minutes	≤ 30 minutes
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Szechuan-Grilled Mushrooms

Source: dLife

Grilled mushrooms with a spicy Szechuan marinade.

Nutrition Facts

Makes 4 servings
Amount Per Serving

Calories	45.2

Total Carbs	1.7 g

Dietary Fiber	0.3 g

Sugars	0.5 g

Total Fat	3.8 g

Saturated Fat	0.6 g

Unsaturated Fat	0.9 g

Potassium	107.9 mg

Protein	1.3 g

Sodium	196.4 mg

Dietary Exchanges 3.8 Fat, 0.2 Vegetables,

See the Detailed Nutritional Analysis

Note: One or more ingredients from this recipe are not included in the nutritional analysis above. Either the ingredient is missing from our database or is listed as "optional" in the recipe.
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Servings

Ingredients

Directions

Place mushrooms in large plastic bag. Add remaining ingredients to bag. Close bag securely and shake to coat mushrooms with marinade.
Marinate at room temperature for 15 minutes or cover and refrigerate for up to 8 hours. (Mushrooms will absorb marinade.)
Thread mushrooms onto skewers. Grill or broil mushrooms 5 inches from heat for 10 minutes or until lightly browned, turning once.